【レポートの概要（一部）】
1 Introduction (Page No. – 12)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.3.1 Markets Covered
1.3.2 Periodization
1.4 Currency
1.5 Units Considered
1.6 Stakeholders
1.7 Limitations
2 Research Methodology (Page No. – 18)
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Key Industry Insights
2.1.2.3 Breakdown of Primary Interviews
2.2 Market Size Estimation
2.2.1 Bottom-Up Approach
2.2.2 Top-Down Approach
2.3 Macro Factor Analysis
2.3.1 Rising Population
2.3.2 Growth in the Global Beverage and Dairy Industries
2.4 Market Breakdown & Data Triangulation
2.5 Research Assumptions
2.5.1 Assumptions
3 Premium Insights (Page No. – 33)
3.1 Attractive Opportunities in the Savory Ingredients Market
3.2 Savory Ingredients Markets, By Key Country, 2016
3.3 Life Cycle Analysis: Savory Ingredients Market, By Region
3.4 Savory Ingredients Market, By Application
3.5 Savory Ingredients Market, By Type & Region, 2015
3.6 Asia-Pacific : the Largest Market for Savory Ingredients
3.7 Savory Ingredients Market, By Form
4 Industry Trends (Page No. – 41)
4.1 Introduction
4.2 Technological Roadmap
4.3 Supply Chain Analysis
4.4 Industry Trends
4.5 Porter’s Five Forces Analysis
4.5.1 Intensity of Rivalry
4.5.2 Bargaining Power of Suppliers
4.5.3 Bargaining Power of Buyers
4.5.4 Threat of Substitutes
4.5.5 Threat of New Entrants
4.6 Regulatory Bodies and Regulations
5 Savory Ingredients Market, By Type (Page No. – 49)
5.1 Introduction
5.2 Yeast Extracts
5.3 Hydrolyzed Vegetable Protein
5.4 Hydrolyzed Animal Protein
5.5 Monosodium Glutamate
5.6 Nucleotides
5.7 Other Types
6 Savory Ingredients Market, By Origin (Page No. – 59)
6.1 Introduction
6.2 Natural
6.3 Synthetic
7 Savory Ingredients Market, By Form (Page No. – 66)
7.1 Introduction
7.2 Powder
7.3 Liquid
7.4 Other Forms
8 Savory Ingredients Market, By Application (Page No. – 73)
8.1 Introduction
8.2 Food
8.3 Feed
9 Savory Ingredients Market, By Region (Page No. – 80)
9.1 Introduction
9.2 North America
9.2.1 U.S.
9.2.2 Canada
9.2.3 Mexico
9.3 Europe
9.3.1 U.K.
9.3.2 Germany
9.3.3 France
9.3.4 Spain
9.3.5 Rest of Europe
9.4 Asia-Pacific
9.4.1 China
9.4.2 India
9.4.3 Japan
9.4.4 Vietnam
9.4.5 Rest of Asia-Pacific
9.5 Latin America
9.5.1 Brazil
9.5.2 Argentina
9.5.3 Rest of Latin America
9.6 Rest of the World (RoW)
9.6.1 Africa
9.6.2 Middle East
10 Competitive Landscape (Page No. – 142)
10.1 Overview
10.2 Competitive Situations & Trends
10.2.1 Expansions
10.2.2 Acquisitions
10.2.3 New Product Launches
10.2.4 Joint Ventures, Agreements, Investments, & Partnerships
11 Company Profiles (Page No. – 151)
11.1 Introduction
11.2 Koninklijke DSM N.V.
11.2.1 Business Overview
11.2.2 Products Offered
11.2.3 Recent Development
11.2.4 MnM View
11.2.4.1 SWOT Analysis
11.2.4.2 Key Strategy
11.3 Ajinomoto Co., Inc.
11.3.1 Business Overview
11.3.2 Products Offered
11.3.3 Recent Developments
11.3.4 MnM View
11.3.4.1 SWOT Analysis
11.3.4.2 Key Strategy
11.4 Kerry Group PLC
11.4.1 Business Overview
11.4.2 Products Offered
11.4.3 Recent Developments
11.4.4 MnM View
11.4.4.1 SWOT Analysis
11.4.4.2 Key Strategy
11.5 Tate & Lyle PLC
11.5.1 Business Overview
11.5.2 Products Offered
11.5.3 Recent Developments
11.5.4 MnM View
11.5.4.1 SWOT Analysis
11.5.4.2 Key Strategy
11.6 Givaudan
11.6.1 Business Overview
11.6.2 Products Offered
11.6.3 Recent Developments
11.6.4 MnM View
11.6.4.1 SWOT Analysis
11.6.4.2 Key Strategy
11.7 Lesaffre Group
11.7.1 Business Overview
11.7.2 Products Offered
11.7.3 Recent Developments
11.8 Symrise AG
11.8.1 Business Overview
11.8.2 Product Offerings
11.8.3 Recent Developments
11.9 Senseint Technologies Corporation
11.9.1 Business Overview
11.9.2 Product Offerings
11.9.3 Recent Developments
11.10 Angelyeast Co., Ltd.
11.10.1 Business Overview
11.10.2 Products Offered
11.10.3 Recent Developments
11.11 VEDAN International (Holdings) Limited
11.11.1 Business Overview
11.11.2 Products Offered
11.11.3 Recent Developments
12 Appendix (Page No. – 183)
12.1 Insights of Industry Experts
12.2 Discussion Guide
12.3 Other Developments
12.4 Introducing RT: Real-Time Market Intelligence
12.5 Available Customizations
12.6 Related Reports
【レポート販売概要】
■ タイトル：セイボリー成分の世界市場予測：酵母エキス、植物タンパク質加水分解物、動物性蛋白質加水分解物、グルタミン酸ソーダ、ヌクレオチド■ 英文：Savory ingredients Market by Type (Yeast extracts, Hydrolyzed vegetable proteins, Hydrolyzed animal proteins, Monosodium glutamate, Nucleotides), Application (Food, Feed), Origin (Natural, Synthetic), form, and Region - Global Forecast to 2022
■ 発行日：2016年11月2日
■ 調査会社：MarketsandMarkets
■ 商品コード：MAM-FB-2604
■ 調査対象地域：グローバル
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