【レポートの概要（一部）】
01. Executive Summary
02. List of Abbreviations
03. Scope of the Report
03.1 Market Overview
03.2 Product Offerings
04. Market Research Methodology
04.1 Market Research Process
04.2 Research Methodology
05. Introduction
06. Market Landscape
06.1 Market Overview
06.2 Market Size and Forecast by Revenue
06.3 Market Size and Forecast by Volume
06.4 Five Forces Analysis
07. Market Segmentation by Product
07.1 Global Confectionery Market by Product 2013
07.1.1 Market Share of Chocolate Segment in 2018
07.1.2 Market Share of Sugar Confectionery Segment in 2018
07.1.3 Market Share of Gum Segment in 2018
08. Global Chocolate Market
08.1 Market Size and Forecast
08.2 Chocolate Sales by Geographical Segmentation 2013
08.3 Per Capita Consumption of Chocolate 2013
09. Global Sugar Confectionery Market
09.1 Market Size and Forecast
10. Global Gum Market
10.1 Market Size and Forecast
11. Geographical Segmentation
11.1 Global Confectionery Market by Geographical Segmentation 2013
11.1.1 Confectionery Market in Europe 2018
11.1.2 Confectionery market in Americas 2013
11.1.3 Confectionery Market in APAC
11.1.4 Confectionery Market in MEA
11.2 Confectionery Market in Europe
11.2.1 Market Size and Forecast
11.3 Confectionery Market in Americas
11.3.1 Market Size and Forecast
11.4 Confectionery Market in APAC Region
11.4.1 Market Size and Forecast
11.5 Confectionery Market in MEA
11.5.1 Market Size and Forecast
12. Global Confectionery Market by Distribution Channel
13. Key Leading Countries
13.1 US
13.2 Brazil
13.3 Russia
13.4 China
13.5 Germany
14. Buying Criteria
15. Market Growth Drivers
16. Drivers and their Impact
17. Market Challenges
18. Impact of Drivers and Challenges
19. Market Trends
20. Trends and their Impact
21. Vendor Landscape
21.1 Competitive Scenario
21.2 Market Share Analysis 2013
21.3 Other Prominent Vendors
22. Key Vendor Analysis
22.1 Ferrero
22.1.1 Key Facts
22.1.2 Business Overview
22.1.3 Business Segmentation
22.1.4 Revenue Comparison
22.1.5 Recent Developments
22.1.6 SWOT Analysis
22.2 Hershey’s
22.2.1 Key Facts
22.2.2 Business Overview
22.2.3 Revenue Comparison
22.2.4 Product Segmentation
22.2.5 Business Strategy
22.2.6 Recent Developments
22.2.7 SWOT Analysis
22.3 Mars
22.3.1 Key Facts
22.3.2 Business Overview
22.3.3 Business Segmentation
22.3.4 Recent Developments
22.3.5 SWOT Analysis
22.4 Mondelez International
22.4.1 Key Facts
22.4.2 Business Overview
22.4.3 Revenue by Business Segmentation 2013
22.4.4 Revenue by Business Segmentation 2012 and 2013
22.4.5 Revenue by Geographical Segmentation 2013
22.4.6 Business Strategy
22.4.7 Recent Developments
22.4.8 SWOT Analysis
22.5 Nestlé
22.5.1 Key Facts
22.5.2 Business Overview
22.5.3 Revenue by Business Segmentation 2013
22.5.4 Revenue by Business Segmentation 2012 and 2013
22.5.5 Revenue by Geographical Segmentation 2013
22.5.6 Business Strategy
22.5.7 Recent Developments
22.5.8 SWOT Analysis
23. Other Reports in this Series
[List of Exhibits]
Exhibit 1: Market Research Methodology
Exhibit 2: Segmentation of Global Confectionery market by Product
Exhibit 3: Global Confectionery Market 2013-2018 (US$ billion)
Exhibit 4: Global Confectionery Market 2013-2018 (billion Pounds)
Exhibit 5: Global Confectionery Market by Product 2013 and 2018
Exhibit 6: Global Chocolate Market 2013-2018 (US$ billion)
Exhibit 7: Global Chocolate Market by Geographical Segmentation 2013
Exhibit 8: Top 15 Countries in Per Capita Consumption of Chocolate 2013 (kg)
Exhibit 9: Global Sugar Confectionery Market 2013-2018 (US$ billion)
Exhibit 10: Global Gum Market 2013-2018 (US$ billion)
Exhibit 11: Global Confectionery Market by Geographical Segmentation 2013 and 2018
Exhibit 12: Confectionery Market in Europe 2013-2018 (US$ billion)
Exhibit 13: Confectionery Market in Americas 2013-2018 (US$ billion)
Exhibit 14: Confectionery Market in APAC Region 2013-2018 (US$ billion)
Exhibit 15: Confectionery Market in MEA 2013-2018 (US$ billion)
Exhibit 16: Segmentation of Global Confectionery Market by Distribution Channel
Exhibit 17: Segmentation of Confectionery Market in the US by Distribution Channel 2013
Exhibit 18: Global Confectionery Market by Vendor Ranking 2013
Exhibit 19: Ferrero: Business Segmentation
Exhibit 20: Ferrero: Revenue Comparison 2012 and 2013
Exhibit 21: Hershey’s: Revenue Comparison 2012 and 2013 (US$ million)
Exhibit 22: Hershey’s: Product Segmentation 2013
Exhibit 23: Mars: Business Segmentation
Exhibit 24: Mondelez International: Revenue by Business Segmentation 2013
Exhibit 25: Mondelez International: Revenue by Business Segmentation 2012 and 2013 (US$ billion)
Exhibit 26: Mondelez International: Revenue by Geographical Segmentation 2013
Exhibit 27: Nestlé: Revenue by Business Segmentation 2013
Exhibit 28: Nestlé: Revenue by Business Segmentation 2012 and 2013 (US$ million)
Exhibit 29: Nestlé: Revenue by Geographical Segmentation 2013
【レポート販売概要】
■ タイトル：コンフェクショナリーの世界市場：チョコレート、砂糖菓子、ガム■ 英文：Global Confectionery Market 2014-2018
■ 発行日：2014年11月5日
■ 調査会社：TechNavio
■ 商品コード：IRTNTR4573
■ 調査対象地域：グローバル
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