
【レポートの概要(一部)】
1 Introduction (Page No. – 15)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.3.1 Market Covered
1.3.2 Periodization Considered
1.4 Currency Considered
1.5 Stakeholders
2 Research Methodology (Page No. – 18)
2.1 Introduction
2.2 Research Data
2.2.1 Secondary Data
2.2.1.1 Key Data From Secondary Sources
2.2.2 Primary Data
2.2.2.1 Key Data From Primary Sources
2.2.2.2 Key Industry Insights
2.2.2.3 Breakdown of Primary Interviews
2.3 Market Size Estimation
2.3.1 Bottom-Up Approach
2.3.2 Top-Down Approach
2.4 Market Breakdown & Data Triangulation
2.5 Research Assumptions & Limitations
2.5.1 Assumptions
2.5.2 Limitations
3 Executive Summary (Page No. – 26)
4 Premium Insights (Page No. – 30)
4.1 Attractive Opportunities in the Eubiotics Market
4.2 Eubiotics Markets: Key Countries
4.3 Life Cycle Analysis: Eubiotics Market, By Region
4.4 Eubiotics Market, By Type
4.5 Developed vs Emerging Eubiotics Markets, 2016 vs 2022
4.6 Eubiotics Market, By Form & Region, 2015
5 Market Overview (Page No. – 34)
5.1 Introduction
5.1.1 Types of Eubiotics
5.1.1.1 Probiotics
5.1.1.2 Prebiotics
5.1.1.3 Essential Oils
5.1.1.4 Organic Acids
5.2 Macroindicators
5.2.1 Introduction
5.2.1.1 Growing Population and Rising Demand for Diversified Food
5.2.1.2 Increase in Meat Production/Consumption
5.2.1.3 Parent Market Analysis: Animal Feed Industry
5.3 Market Segmentation
5.3.1 By Type
5.3.2 By Function
5.3.3 By Form
5.3.4 By Livestock
5.4 Market Dynamics
5.4.1 Drivers
5.4.1.1 Increasing Awareness About Feed Quality and Safety
5.4.1.2 Replacing Antibiotic Growth Promoters (AGPS) With Eubiotics
5.4.1.3 Rising Demand for Manufactured Animal Feed
5.4.1.4 Growth in Demand for Animal Protein
5.4.2 Restraints
5.4.2.1 Trade Complexities Due to Regulatory Structure
5.4.2.2 Food Production Chain Increasingly Complex
5.4.3 Opportunities
5.4.3.1 Increasing Investments and Opportunities in Animal Nutrition
5.4.3.2 Heightened Consumer Awareness
5.4.3.3 Rise in the Pet Industry Spending
5.4.4 Challenges
5.4.4.1 Rise in Raw Material Prices
5.4.4.2 Increasing Disease Outbreaks in Livestock
5.5 Regulatory Framework
5.5.1 Antibiotics as Feed Additives
5.5.2 Ban on Antibiotics
5.5.2.1 Europe
5.5.2.2 South Korea
5.5.2.3 U.S.
6 Industry Trends (Page No. – 53)
6.1 Introduction
6.2 Value Chain Analysis
6.3 Supply Chain Analysis
6.3.1 Prominent Companies
6.3.2 Small & Medium Enterprises
6.3.3 End Users
6.4 Porter’s Five Forces Analysis
6.4.1 Intensity of Competitive Rivalry
6.4.2 Bargaining Power of Suppliers
6.4.3 Bargaining Power of Buyers
6.4.4 Threat of New Entrants
6.4.5 Threat of Substitutes
6.5 Patent Analysis
7 Eubiotics Market, By Type (Page No. – 64)
7.1 Introduction
7.2 Probiotics
7.2.1 Lactobacilli
7.2.1.1 Research on Lactobacilli
7.2.2 Bifidobacteria
7.2.2.1 Research on Bifidobacteria
7.2.3 Streptococcus Thermophilus
7.2.4 Other Bacteria
7.3 Prebiotics
7.3.1 Inulin
7.3.2 Fructo-Oligosaccharides (FOS)
7.3.3 Galacto-Oligosaccharides (GOS)
7.3.4 Mannan-Oligosaccharide (MOS)
7.4 Organic Acids
7.4.1 Formic Acid
7.4.2 Lactic Acid
7.4.3 Fumaric Acid
7.4.4 Propionic Acid
7.4.5 Acetic Acid
7.5 Essential Oils
8 Eubiotics Market, By Livestock (Page No. – 74)
8.1 Introduction
8.1.1 Key Features
8.1.1.1 Modulation of Microflora
8.1.1.2 Stimulation of Immune Response
8.1.1.3 Metabolite Excretion
8.2 Swine
8.2.1 Key Features
8.2.1.1 Stimulate and Neutralize
8.2.1.2 Protection Against Infection
8.3 Poultry
8.3.1 Key Features
8.3.1.1 Growth and Improved Feed Conversion Rate
8.4 Ruminants
8.5 Aquatic Animals
8.6 Other Livestock
9 Eubiotics Market, By Form (Page No. – 81)
9.1 Introduction
9.1.1 Dry Form
9.1.2 Liquid Form
10 Eubiotics Market, By Function (Page No. – 85)
10.1 Introduction
10.2 Nutrition & Gut Health
10.3 Yield
10.4 Immunity
10.5 Productivity
11 Eubiotics Market, By Region (Page No. – 89)
11.1 Introduction
11.2 North America
11.2.1 U.S.
11.2.2 Canada
11.2.3 Mexico
11.3 Europe
11.3.1 U.K.
11.3.2 Germany
11.3.3 France
11.3.4 Italy
11.3.5 Spain
11.3.6 Russia
11.3.7 Switzerland
11.3.8 Rest of Europe
11.4 Asia-Pacific
11.4.1 China
11.4.2 India
11.4.3 Japan
11.4.4 Australia
11.4.5 Rest of Asia-Pacific
11.5 Rest of the World (RoW)
11.5.1 Brazil
11.5.2 Argentina
11.5.3 South Africa
11.5.4 Others in RoW
12 Competitive Landscape (Page No. – 127)
12.1 Overview
12.2 Eubiotics Market: Company Ranking
12.3 Competitive Situation & Trends
12.4 Expansions & Investments: the Key Strategy, 2010–2016
12.4.1 Expansions & Investments
12.4.2 Mergers & Acquisitions
12.4.3 New Product Launches
12.4.4 Agreements, Partnerships, Collaborations, and Joint Ventures
13 Company Profiles (Page No. – 135)
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
13.1 Cargill
13.2 BASF SE
13.3 E.I. Dupont De Nemours and Company
13.4 Koninklijke DSM N.V.
13.5 Chr. Hansen Holding A/S
13.6 Novozymes
13.7 Calpis Co., Ltd.
13.8 Lesaffre Group
13.9 Kemin Industries, Inc.
13.10 Lallemand, Inc.
13.11 Addcon
13.12 Behn Meyer Group
13.13 Novus International, Inc.
13.14 Advanced Bio Nutrition Corp
13.15 Beneo Group
*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.
14 Appendix (Page No. – 170)
14.1 Insights of Industry Experts
14.2 Discussion Guide
14.2.1 Expansions & Investments
14.2.2 Mergers & Acquisitions
14.2.3 New Product Launches
14.2.4 Agreements, Partnerships, Collaborations, and Joint Ventures
14.3 Knowledge Store: Marketsandmarkets’ Subscription Portal
14.4 Available Customizations
14.5 Related Reports
14.6 Author Details
【レポート販売概要】
■ タイトル:ユーバイオティクスの世界市場予測(~2022):種類別(プロバイオティクス、プレバイオティクス、有機酸、エッセンシャルオイル)、家畜別、形状別、機能別■ 英文:Eubiotics Market by Type (Probiotics, Prebiotics, Organic Acids, Essential Oils), Livestock (Swine, Poultry, Ruminant, Aquaculture), Form (Dry and Liquid), Function (Nutrition & Gut Health, Yield, Immunity, Production) - Global Forecast to 2022
■ 発行日:2016年12月7日
■ 調査会社:MarketsandMarkets
■ 商品コード:AGI-2342
■ 調査対象地域:グローバル
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