アメリカの乳清タンパク質市場...市場調査レポートについてご紹介

【英文タイトル】Whey Protein Market in the US 2015-2019

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【レポートの概要(一部)】

PART 01: Executive summary
• Highlights

PART 02: Scope of the report
• Market overview

PART 03: Market research methodology
• Research methodology
• Economic indicators

PART 04: Introduction
• Key market highlights

PART 05: Market landscape
• Market overview
• Global whey market in US by revenue 2014−2019
• Five forces analysis

PART 06: Composition and types of whey protein ingredients

PART 07: Market segmentation by application
• Whey protein market by application
• Whey protein market in US for infant nutrition
• Whey protein market in US for clinical nutrition
• Whey protein market in the US for functional food and beverages
• Whey protein market in the US for sports and nutrition products

PART 08: Trade analysis of whey in US

PART 09: Market segmentation by form
• The US whey protein market by dry sweet whey powder
• US whey protein market by WPC 35
• US whey protein market by WPC 80
• US whey protein market by WPI

PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends

PART 15: Vendor landscape
• Competitive scenario
• Other prominent vendors

PART 16: Key vendor analysis
• Cargill
• Davisco Foods
• ERIE
• Grande Custom Ingredients
• Omega Protein
• Hilmar Cheese Company
• Weider

PART 17: Appendix
• List of abbreviations

PART 18: Explore Technavio

[List of Exhibits]

Exhibit 01: Key reasons for consumption of whey protein
Exhibit 02: Key benefits of whey protein
Exhibit 03: Whey protein market in US
Exhibit 04: Whey protein market in US 2014−2019 ($ millions)
Exhibit 05: Five forces analysis
Exhibit 06: Whey protein ingredients
Exhibit 07: Types of whey protein ingredients
Exhibit 08: US import and export volumes of whey in US 2004−2014 (kilo tons)
Exhibit 09: Whey protein market in US by form 2014
Exhibit 10: Whey protein market in US by form 2019
Exhibit 11: The US whey protein market by whey powder 2004−2019 ($ millions)
Exhibit 12: The US whey protein market by WPC 35
Exhibit 13: US whey protein market by WPC 80 2014−2019 ($ billions)
Exhibit 14: US whey protein market by WPI 2014−2019 ($ millions)
Exhibit 15: Impact of drivers
Exhibit 16: Impact of drivers and challenges
Exhibit 17: Key vendors in whey protein market in US in 2014
Exhibit 18: Cargill: Key market segments
Exhibit 19: Davisco Foods: Business offerings
Exhibit 20: Grande Custom Ingredients: Brands
Exhibit 21: Omega Protein: Business segmentation 2014 by revenue
Exhibit 22: Omega Protein: Business segmentation by revenue 2013 and 2014 ($ billions)
Exhibit 23: Omega Protein: Geographical segmentation by revenue 2014
Exhibit 24: Hilmar Cheese Company: Product segmentation
Exhibit 25: Weider: Product segmentation


【レポート販売概要】

■ タイトル:アメリカの乳清タンパク質市場
■ 英文:Whey Protein Market in the US 2015-2019
■ 発行日:2015年12月9日
■ 調査会社:Technavio
■ 商品コード:IRTNTR8179
■ 調査対象地域:アジア
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