魚・水産食品の世界市場2016-2020...市場調査レポートについてご紹介

【英文タイトル】Global Fish and Seafood Market 2016-2020

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【レポートの概要(一部)】

PART 01: Executive summary
• Highlights

PART 02: Scope of the report
• Market overview
• Top-vendor offerings

PART 03: Market research methodology
• Research methodology
• Economic indicators

PART 04: Introduction
• Key market highlights
• Market overview
• Market size and forecast by revenue
• Market size and forecast by volume
• Five forces analysis

PART 05: Market segmentation by product
• Global fresh and chilled fish and seafood market
• Market size and forecast
• Global canned fish and seafood market
• Market size and forecast
• Global frozen fish and seafood market
• Market size and forecast
• Global other fish and seafood market
• Market size and forecast

PART 06: Geographical segmentation
• Fish and seafood market in APAC
• Market size and forecast
• Fish and seafood market in Europe
• Market size and forecast
• Fish and seafood market in Americas
• Market size and forecast
• Fish and seafood market in MEA
• Market size and forecast

PART 07: Key leading countries
• China
• US
• Japan
• Spain
• South Korea

PART 08: Market drivers
• Increase in global population
• Demand for processed seafood
• Increased seafood consumption
• Rise in trade of seafood

PART 09: Impact of drivers

PART 10: Market challenges
• Illegal overfishing
• Risks associated with suppliers
• Adverse climatic conditions
• Lack of cold storage facilities
• Stringent government regulations and guidelines
• Decreased profit margins

PART 11: Impact of drivers and challenges

PART 12: Market trends
• Increased prevalence of aquaculture
• Introduction of new species
• Growth prospects in e-commerce
• Rise in veganism

PART 13: Vendor landscape
• Competitive scenario
• Market share analysis 2015
• Other prominent vendors
• High Liner Foods
• Business overview
• Business segmentation
• Geographical segmentation by revenue 2014
• Business strategy
• Recent developments
• Iglo group
• Business overview
• Product segmentation
• Countries segmentation by revenue 2014
• Iglo Group in fish and seafood sector
• Business strategy
• Recent developments
• Lerøy
• Business overview
• Segmentation
• Recent developments
• Marine Harvest
• Business overview
• Product segmentation
• Business strategy
• Recent developments
• Thai Union Frozen Products
• Business overview
• Business/Product segmentation
• Geographical segmentation by revenue 2014
• Business strategy
• Recent developments

PART 14: Explore Technavio

[List of Exhibits]

Exhibit 01: Product offerings
Exhibit 02: Overview of global fish and seafood market 2015
Exhibit 03: Global fish and seafood market 2015-2020 ($ billions)
Exhibit 04: Global population 2011-2015 (billions)
Exhibit 05: Global fish and seafood market by volume 2015-2020 (billions of pounds)
Exhibit 06: Five forces analysis
Exhibit 07: Global fish and seafood market by product by revenue 2016-2020
Exhibit 08: Global fish and seafood market by product segmentation by revenue 2015
Exhibit 09: Global fresh and chilled fish and seafood market 2015-2020 ($ billions)
Exhibit 10: Global canned fish and seafood market 2015-2020 ($ billions)
Exhibit 11: Global frozen fish and seafood market 2015-2020 ($ billions)
Exhibit 12: Global other fish and seafood market 2015-2020 ($ billions)
Exhibit 13: Geographical segmentation of global fish and seafood market by revenue 2016-2020
Exhibit 14: Geographical segmentation of global fish and seafood market by revenue 2015
Exhibit 15: Fish and seafood market in APAC 2015-2020 ($ billions)
Exhibit 16: China’s middle class as percentage of total population
Exhibit 17: Fish and seafood market in Europe 2015-2020 ($ billions)
Exhibit 18: Disposable income in EU 2010-2013 ($)
Exhibit 19: Per capita consumption of fresh and frozen fish in Spain 2010-2014 (pounds/year)
Exhibit 20: Fish and seafood market in Americas 2015-2020 ($ billions)
Exhibit 21: Dual income families in Canada 2014
Exhibit 22: Fish and seafood market in MEA 2015-2020 ($ billions)
Exhibit 23: Key leading countries
Exhibit 24: Snapshot of fish and seafood market by country 2015-2020 ($ billions)
Exhibit 25: Fish and seafood market in China 2015-2020 ($ billions)
Exhibit 26: Fish and seafood market in US 2015-2020 ($ billions)
Exhibit 27: Fish and seafood market in Japan 2015-2020 ($ billions)
Exhibit 28: Fish and seafood market in Spain 2015-2020 ($ billions)
Exhibit 29: Fish and seafood market in South Korea 2015-2020 ($ billions)
Exhibit 30: Global human population 2014-2019 (billions)
Exhibit 31: Impact of drivers
Exhibit 32: Impact of drivers and challenges
Exhibit 33: Market share analysis 2015
Exhibit 34: High Liner Foods: Geographical segmentation by revenue 2014
Exhibit 35: Iglo group: Product segmentation 2014
Exhibit 36: Iglo Group: Geographical segmentation by revenue 2014
Exhibit 37: Marine Harvest: Product segmentation
Exhibit 38: Thai Union frozen products: Business segmentation
Exhibit 39: Company Name: Geographical segmentation by revenue 2014


【レポート販売概要】

■ タイトル:魚・水産食品の世界市場2016-2020
■ 英文:Global Fish and Seafood Market 2016-2020
■ 発行日:2015年12月23日
■ 調査会社:Technavio
■ 商品コード:IRTNTR8093
■ 調査対象地域:世界
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