シンガポールの生鮮キノコ市場...市場調査レポートについてご紹介

【英文タイトル】Fresh Mushroom Market in Singapore 2016-2020

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【レポートの概要(一部)】

PART 01: Executive summary
• Highlights

PART 02: Scope of the report
• Market overview
• Top-vendor offerings

PART 03: Country profile: Singapore
• Economy overview

PART 04: Market research methodology
• Research methodology
• Economic indicators

PART 05: Introduction
• Key market highlights

PART 06: Market landscape
• Market overview
• Market size and forecast by revenue
• Market size and forecast by volume
• Five forces analysis

PART 07: Market segmentation by product type
• Fresh mushroom market in Singapore by product type
• Fresh button mushroom market in Singapore
• Fresh shiitake mushroom market in Singapore
• Fresh oyster mushroom market in Singapore
• Other fresh mushroom market in Singapore

PART 08: Distribution channel analysis
• Top five distributors
• Top five retailers
• Online retailers

PART 09: Import and export
• Import and export of fresh mushrooms
• Key countries involved in imports and exports of fresh mushrooms in Singapore
• Singapore’s dependency on import of fresh mushrooms
• Increasing domestic production in Singapore

PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends

PART 15: Vendor landscape
• Competitive scenario
• Competitive positioning assessment for fresh mushroom players
• Aries Fresh
• FreshDirect
• Mycofarm Global
• SGvegetables
• Ban Choon Marketing
• Thygrace Marketing
• Other prominent vendors

PART 16: Explore Technavio

[List of Exhibits]

Exhibit 01: Product segments in fresh mushroom market in Singapore
Exhibit 02: Product offerings
Exhibit 03: Main economic indicators
Exhibit 04: Employment status 2014-2015
Exhibit 05: Economic and demographic indicators 2011-2015
Exhibit 06: Singapore’s reliance on food in 2015
Exhibit 07: Key challenges that affect food supply in Singapore
Exhibit 08: Global fresh mushroom market compared to fresh mushroom market in Singapore 2015
Exhibit 09: Fresh mushroom market in Singapore 2015-2020 ($ millions)
Exhibit 10: Fresh mushroom market in Singapore 2015-2020 (million metric tons)
Exhibit 11: Five forces analysis
Exhibit 12: Market share by product type 2015 (revenue %)
Exhibit 13: Market share by product type 2020 (revenue %)
Exhibit 14: CAGR comparison for different product types
Exhibit 15: Fresh button mushroom market in Singapore 2015-2020 ($ millions)
Exhibit 16: Fresh shiitake mushroom market in Singapore 2015-2020 ($ millions)
Exhibit 17: Fresh oyster mushroom market in Singapore 2015-2020 ($ millions)
Exhibit 18: Other fresh mushroom market in Singapore 2015-2020 ($ millions)
Exhibit 19: Nutritional values of different mushrooms
Exhibit 20: Percentage split of mushroom consumption in Singapore 2015
Exhibit 21: Distribution channels of fresh mushroom market in foodservice sector 2015
Exhibit 22: Distribution channels of fresh mushroom market in retail format 2015
Exhibit 23: Total imports, exports, and domestic production of fresh mushrooms 2013-2015 (metric tons)
Exhibit 24: Imports of fresh mushroom globally to Singapore 2015
Exhibit 25: Exports of fresh mushroom globally from Singapore 2015
Exhibit 26: Top three mushroom exporting countries in terms of volume 2015
Exhibit 27: Key countries in imports and exports of fresh mushrooms in Singapore
Exhibit 28: Impact of drivers
Exhibit 29: Impact of drivers and challenges
Exhibit 30: Key players in Singapore in 2015
Exhibit 31: Competitive positioning matrix for fresh mushroom players in 2015
Exhibit 32: Aries Fresh: Product segmentation in fresh mushroom market in Singapore
Exhibit 33: Aries Fresh: Strength and weakness
Exhibit 34: FreshDirect: Product segmentation in fresh mushroom market in Singapore
Exhibit 35: FreshDirect: Strength and weakness
Exhibit 36: Mycofarm Global: Product segmentation in fresh mushroom market in Singapore
Exhibit 37: Mycofarm Global: Strength and weakness
Exhibit 38: SGvegetables: Product segmentation in fresh mushroom market in Singapore
Exhibit 39: SGvegetables: Strength and weakness
Exhibit 40: Ban Choon Marketing: Product segmentation in fresh mushroom market
Exhibit 41: Ban Choon Marketing: Strength and weakness
Exhibit 42: Thygrace Marketing: Product segmentation in fresh mushroom market in Singapore
Exhibit 43: Thygrace Marketing: Strength and weakness


【レポート販売概要】

■ タイトル:シンガポールの生鮮キノコ市場
■ 英文:Fresh Mushroom Market in Singapore 2016-2020
■ 発行日:2016年8月11日
■ 調査会社:Technavio
■ 商品コード:IRTNTR10293
■ 調査対象地域:シンガポール
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