遺伝子組み換え食品（GMフード）安全性試験の世界市場：スタックド（複数形質）、除草剤耐性、虫害抵抗性...市場調査レポートについてご紹介

1 Introduction (Page No. – 15)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Scope of the Study
1.3.1 GM Food Safety Testing Market Segmentation
1.3.2 Years Considered for the Study
1.4 Unit Considered
1.5 Stakeholders
1.6 Limitations
1.6.1 Limitations of the Study

2 Research Methodology (Page No. – 19)
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Key Industry Insights
2.1.2.2.1 Breakdown of Primaries
2.2 Factor Analysis
2.2.1 Introduction
2.2.2 Demand-Side Analysis
2.2.2.1 Rise in the Number of Technical Barriers to Trade (TBT) Concerns Raised By WTO
2.2.2.2 Labelling Mandates of GM Foods in Various Countries
2.2.3 Supply-Side Analysis
2.2.3.1 Outsourcing GMO Testing to Third Party Laboratories
2.2.3.2 Growing Market for Food Diagnostics
2.2.3.3 Increasing Areas for GM Crop Production
2.2.3.4 Approved GM Varieties in the U.S.
2.2.3.4.1 GM Varieties By Crop
2.2.3.4.2 GM Varieties By Trait
2.3 Market Size Estimation
2.4 Market Breakdown & Data Triangulation
2.5 Research Assumptions
2.5.1 Assumptions

3 Executive Summary (Page No. – 33)
3.1 Overview
3.2 GM Food Safety Testing

4 Premium Insights (Page No. – 38)
4.1 Attractive Opportunities in the GM Food Safety Testing Market
4.2 GM Food Safety Testing Market, By Trait
4.3 GM Food Safety Testing Market in the European Region
4.4 U.K. is Projected to Be the Fastest-Growing Market
4.5 GM Food Safety Testing Market, By Crop
4.6 GM Food Safety Testing Market Life Cycle Analysis, By Region

5 Market Overview (Page No. – 42)
5.1 Introduction
5.2 Market Segmentation
5.2.1 GM Food Safety Testing Market, By Trait
5.2.2 GM Food Safety Testing Market, By Technology
5.2.3 GM Food Safety Testing Market, By Crop & Processed Food Tested
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Need to Ensure Sufficient Nutrient Consumption
5.3.1.2 Technological Evolution of Farming Practices
5.3.1.3 Diverse Processed GM Foods Manufacturing
5.3.1.4 Labeling Mandates in Several Countries
5.3.1.5 High Investment in Biotech R&D
5.3.2 Restraints
5.3.2.1 Lack of Implementation of Regulations
5.3.2.2 Lack of Required Technical Know-How Among Farmers
5.3.3 Opportunities
5.3.3.1 Emerging Markets for GM Food Safety Testing
5.3.3.2 Increased Consumer Awareness About GM Foods
5.3.4 Challenges
5.3.4.1 Ban on Production of GM Crops
5.3.4.2 Unaffordability of Tests By Manufacturers
5.3.4.3 Inappropriate Sample Collection Standards

6 Industry Trends (Page No. – 50)
6.1 Introduction
6.2 Supply Chain Analysis
6.2.1 Upstream Process
6.2.1.1 Research & Development
6.2.1.2 Production
6.2.2 Midstream Process
6.2.2.1 Processing & Transforming
6.2.2.2 Transportation
6.2.3 Downstream Process
6.2.3.1 Final Preparation
6.2.3.2 Distribution
6.3 Value Chain Analysis
6.3.1 Input Market
6.3.2 Product Market
6.3.3 Distribution
6.3.4 End Market
6.4 Industry Insights
6.5 Porter’s Five Forces Analysis
6.5.1 Intensity of Competitive Rivalry
6.5.2 Bargaining Power of Suppliers
6.5.3 Bargaining Power of Buyers
6.5.4 Threat of New Entrants
6.5.5 Threat of Substitutes
6.6 Upcoming Technologies in GM Food Safety Testing
6.6.1 PCR Capillary Gel Electrophoresis Technology
6.6.2 Digital PCR
6.6.3 Next Generation Sequencing Technologies
6.7 Consumer Awareness on GMO

7 Regulations: GM Food Safety Testing Market (Page No. – 60)
7.1 Introduction
7.2 Cartagena Protocol
7.3 WTO Regulations
7.4 U.S.
7.5 Canada
7.6 European Union
7.7 Japan
7.8 China
7.9 Brazil
7.10 Australia & New Zealand

8 GM Food Safety Testing Market, By Trait (Page No. – 64)
8.1 Introduction
8.2 Stacked
8.3 Herbicide Tolerance
8.4 Insect Resistance

9 GM Food Safety Testing Market, By Technology (Page No. – 69)
9.1 Introduction
9.2 Polymerase Chain Reaction (PCR-Based)
9.3 Immunoassay

10 GM Food Safety Testing Market, By Crop & Processed Food Tested (Page No. – 73)
10.1 Introduction
10.2 Crop
10.2.1 Corn
10.2.2 Soybean
10.2.3 Canola/Rapeseed
10.2.4 Potato
10.2.5 Other Crops
10.3 Processed Food
10.3.1 Bakery & Confectionery
10.3.2 Meat & Meat Products
10.3.3 Breakfast Cereals & Snacks
10.3.4 Food Additives
10.3.5 Other Processed Food

11 GM Food Safety Testing Market, By Region (Page No. – 84)
11.1 Introduction
11.2.1 Political Factors
11.2.2 Economic Factors
11.2.3 Social Factors
11.2.4 Technological Factors
11.3 North America
11.3.1 U.S.
11.3.2 Canada
11.3.3 Mexico
11.4 Europe
11.4.1 Germany
11.4.2 U.K.
11.4.3 France
11.4.4 Spain
11.4.5 Rest of Europe
11.5 Asia-Pacific
11.5.1 China
11.5.2 Japan
11.5.3 South Korea
11.5.4 Rest of Asia-Pacific
11.6 Rest of the World (RoW)
11.6.1 Brazil
11.6.2 Argentina
11.6.3 Others in RoW

12 Competitive Landscape (Page No. – 111)
12.1 Overview
12.2 Competitive Situation & Trends
12.2.1 Acquisitions
12.2.2 Expansions
12.2.3 New Product Launches
12.2.4 Agreements

13 Company Profiles (Page No. – 118)
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
13.1 Introduction
13.2 SGS S.A.
13.3 Intertek Group PLC.
13.4 Bio-Rad Laboratories, Inc.
13.5 Eurofins Scientific SE
13.6 Emsl Analytical Inc.
13.7 Genetic ID NA, Inc.
13.8 Omic USA Inc.
13.9 Silliker, Inc.
13.10 IFP Institut Fur Produktqualitat GmbH
13.11 Romer Labs Division Holding GmbH

*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

14 Appendix (Page No. – 140)
14.1 Insights of Industry Experts
14.2 Discussion Guide
14.3 Knowledge Store: Marketsandmarkets’ Subscription Portal
14.4 Introducing RT: Real-Time Market Intelligence
14.5 Available Customizations
14.6 Related Reports