【レポートの概要（一部）】
TABLE OF CONTENTS
1 INTRODUCTION 14
1.1 OBJECTIVES OF THE STUDY 14
1.2 MARKET DEFINITION 15
1.3 STUDY SCOPE 15
1.3.1 NUT INGREDIENTS MARKET, BY TYPE 16
1.3.2 NUT INGREDIENTS MARKET, BY APPLICATION 17
1.3.3 NUT INGREDIENTS MARKET, BY REGION 17
1.3.4 PERIODIZATION CONSIDERED FOR THE NUT INGREDIENTS MARKET 17
1.4 CURRENCY CONSIDERED FOR THE NUT INGREDIENTS MARKET 18
1.5 PACKAGE SIZE 18
1.6 LIMITATIONS 18
1.7 STAKEHOLDERS 18
2 RESEARCH METHODOLOGY 19
2.1 RESEARCH DATA 19
2.1.1 SECONDARY DATA 20
2.1.1.1 Key Data From Secondary Sources 21
2.1.2 PRIMARY DATA 21
2.1.2.1 Key Data From Primary Sources 22
2.1.2.2 Key Industry Insights 23
2.1.2.3 Breakdown Of Primary Interviews: By Company Type, Designation,
& Region 24
2.2 FACTOR ANALYSIS 24
2.2.1 INTRODUCTION 24
2.2.2 DEMAND-SIDE ANALYSIS 25
2.2.2.1 Growth in Middle-class Population in Developing Markets 25
2.2.2.2 Growth in Purchasing Power Parity in Emerging Markets 26
2.2.2.3 Ageing Population Demands Nut Ingredient-Based Food Products 27
2.2.2.4 Growth in Demand for Processed Foods 28
2.2.3 SUPPLY-SIDE ANALYSIS 28
2.2.3.1 Fluctuations in Raw Material Prices 28
2.3 MARKET SIZE ESTIMATION 29
2.4 MARKET BREAKDOWN & DATA TRIANGULATION 31
2.5 RESEARCH ASSUMPTIONS 32
2.5.1 ASSUMPTIONS 32
3 EXECUTIVE SUMMARY 33
4 PREMIUM INSIGHTS 36
4.1 ATTRACTIVE OPPORTUNITIES IN THE NUT INGREDIENTS MARKET 36
4.2 NUT INGREDIENTS MARKET, BY PRODUCT TYPE 37
4.3 NUT INGREDIENTS MARKET IN THE ASIA-PACIFIC REGION IN VALUE ($MILLION) 38
4.4 U.S. DOMINATES THE OVERALL NUT INGREDIENTS MARKET IN VOLUME (MT) FOR 2013 39
4.5 NUT INGREDIENTS MARKET, BY APPLICATION, 2013 40
4.6 U.S. DOMINATED THE GLOBAL NUT INGREDIENTS MARKET, 2013 ($MILLION) 41
4.7 NUT INGREDIENTS MARKET LIFE CYCLE ANALYSIS, BY REGION 42
5 MARKET OVERVIEW 43
5.1 INTRODUCTION 44
5.2 EVOLUTION 44
5.3 MARKET SEGMENTATION 45
5.3.1 NUT INGREDIENTS MARKET, BY TYPE 45
5.3.2 NUT INGREDIENTS MARKET, BY APPLICATION 45
5.3.3 NUT INGREDIENTS MARKET, BY REGION 45
5.4 MARKET DYNAMICS 46
5.4.1 DRIVERS 47
5.4.1.1 Health & Wellness Trend and Growing Focus on
Preventive Healthcare 47
5.4.1.2 Launch of Innovative Healthier Products 48
5.4.1.3 Associations & Organizations Promoting Nut Ingredients Industry 50
5.4.1.4 Technological Advancements Enabling Trade of Raw Material 50
5.4.2 RESTRAINTS 53
5.4.2.1 Allergies to Nut Ingredients 53
5.4.2.2 Rising Costs of Raw Material 53
5.4.3 OPPORTUNITIES 54
5.4.3.1 Market Expansion in Emerging Economies 54
5.4.3.2 Increase in Potential for Diversification into Other
Application Sectors 54
5.4.4 CHALLENGE 55
5.4.4.1 Maintaining Quality of Nuts in Supply Chain 55
6 INDUSTRY TRENDS 56
6.1 INTRODUCTION 56
6.2 SUPPLY CHAIN 56
6.3 INDUSTRY INSIGHTS 58
6.4 TREE NUTS: PRICING TRENDS 59
6.5 PORTER’S FIVE FORCES ANALYSIS 60
6.5.1 THREAT OF NEW ENTRANTS 61
6.5.2 THREAT OF SUBSTITUTES 62
6.5.3 BARGAINING POWER OF SUPPLIERS 63
6.5.4 BARGAINING POWER OF BUYERS 64
6.5.5 INTENSITY OF COMPETITIVE RIVALRY 65
6.6 STRATEGIC BENCHMARKING 66
6.6.1 STRATEGIC ACQUISITION & EXPANSION 66
7 NUT INGREDIENTS MARKET, BY TYPE 67
7.1 INTRODUCTION 68
7.2 ALMONDS 70
7.3 HAZELNUTS 72
7.4 WALNUTS 74
7.5 CASHEWS 76
7.6 OTHERS 77
8 NUT INGREDIENTS MARKET, BY APPLICATION 79
8.1 INTRODUCTION 80
8.2 CONFECTIONERIES 82
8.3 DAIRY PRODUCTS 84
8.4 BAKERY PRODUCTS 85
8.5 SNACKS & BARS 86
8.6 DESSERTS 88
8.7 CEREALS 89
8.8 BEVERAGES 90
8.9 OTHERS 91
9 NUT INGREDIENTS MARKET, BY REGION 92
9.1 INTRODUCTION 93
9.2 NORTH AMERICA 95
9.2.1 U.S. 97
9.2.2 CANADA 99
9.2.3 MEXICO 101
9.3 EUROPE 102
9.3.1 U.K. 105
9.3.2 GERMANY 106
9.3.3 FRANCE 108
9.3.4 ITALY 109
9.3.5 SPAIN 110
9.3.6 THE NETHERLANDS 111
9.3.7 BELGIUM 112
9.3.8 SWITZERLAND 113
9.3.9 REST OF EUROPE 114
9.4 ASIA-PACIFIC 115
9.4.1 CHINA 118
9.4.2 INDIA 120
9.4.3 JAPAN 121
9.4.4 AUSTRALIA 123
9.4.5 KOREA 124
9.4.6 REST OF ASIA-PACIFIC 125
9.5 LATIN AMERICA 126
9.5.1 BRAZIL 127
9.5.2 ARGENTINA 128
9.5.3 REST OF LATIN AMERICA 129
9.6 REST OF THE WORLD (ROW) 130
9.6.1 AFRICA 131
9.6.2 THE MIDDLE EAST 132
9.6.3 RUSSIA 133
9.6.4 TURKEY 135
9.6.5 OTHERS 136
10 COMPETITIVE LANDSCAPE 138
10.1 OVERVIEW 138
10.2 MARKET SHARE ANALYSIS 140
10.3 COMPETITIVE SITUATION & TRENDS 141
10.3.1 ACQUISITIONS 143
10.3.2 EXPANSIONS & INVESTMENTS 144
10.3.3 PRODUCT LAUNCH 145
10.3.4 OTHER DEVELOPMENTS 145
11 COMPANY PROFILES 146
(Company at a Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
11.1 INTRODUCTION 146
11.2 ARCHER DANIELS MIDLAND COMPANY, U.S. 147
11.3 OLAM INTERNATIONAL LTD. 152
11.4 BARRY CALLEBAUT SCHWEIZ AG 156
11.5 KERRY GROUP 160
11.6 KANEGRADE LIMITED 162
11.7 GROUPE SOPARIND BONGRAIN (FRUISEC) 164
11.8 THE HERSHEY COMPANY 166
11.9 MARS, INCORPORATED 170
11.10 MONDELEZ INTERNATIONAL, INC. 174
11.11 RUSSELL STOVER CANDIES, INC. 177
*Details on company at a glance, recent financials, products & services, strategies & insights, & recent developments might not be captured in case of unlisted companies.
12 APPENDIX 179
12.1 INSIGHTS OF EXPERTS 179
12.2 DISCUSSION GUIDE 180
12.3 INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE 182
12.4 AVAILABLE CUSTOMIZATIONS 182
12.5 RELATED REPORTS 183
【レポート販売概要】
■ タイトル：ナッツ成分の世界市場：アーモンド、ヘーゼルナッツ、クルミ、カシューナッツ■ 英文：Nut Ingredients Market by Type (Almonds, walnuts, Hazelnut, cashews), by Application (Confectioneries, Dairy products, Bakery products, Snacks & bars, Desserts, Cereals, Beverages) & Region - Global Forecast to 2019
■ 発行日：2015年4月30日
■ 調査会社：MarketsandMarkets
■ 商品コード：MAM-FB-3359
■ 調査対象地域：グローバル
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