香辛料の世界市場:コショウ、トウガラシ、生姜、シナモン、クミン、ウコン、ナツメグ、メース、カルダモン、コリアンダー、クローブ...市場調査レポートについてご紹介

【英文タイトル】Spices and Seasonings Market by Type, Application (Meat & Poultry Products, Snacks & Convenience Food, Soups, Sauces, and Dressings, Bakery & Confectionery, Frozen Products, Beverages, and Others), & by Region - Global Trends and Forecast to 2020

▼当市場調査レポートの詳細内容確認、お問い合わせ及びご購入申込は下記ページでお願いします。▼マーケットレポート

【レポートの概要(一部)】

1 Introduction (Page No. – 15)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Market Scope
1.3.1 Years Considered for the Study
1.4 Currency
1.5 Units
1.6 Stakeholders
1.7 Limitations

2 Research Methodology (Page No. – 18)
2.1 Research Data
2.2 Market Share Estimation
2.2.1 Secondary Data
2.2.1.1 Key Data From Secondary Sources
2.2.2 Primary Data
2.2.2.1 Key Data From Primary Sources
2.2.2.2 Key Industry Insights
2.2.2.3 Breakdown of Primaries
2.2.3 Introduction
2.2.4 Overview of Parent Industry
2.2.4.1 Key Factors Influencing the Parent Market
2.2.5 Demand-Side Analysis
2.2.5.1 Developing Economies
2.2.5.2 Growing Middle-Class Population
2.2.6 Supply-Side Analysis
2.2.6.1 Regulations
2.3 Market Size Estimation
2.4 Market Breakdown & Data Triangulation
2.4.1 Assumptions

3 Executive Summary (Page No. – 31)
3.1 Overview
3.2 Global Spices and Seasonings Market

4 Premium Insights (Page No. – 36)
4.1 Attractive Market Opportunities for Spices and Seasonings Producers and Processors
4.2 Spices and Seasonings Market Size, By Region, 2013-2020, (KT)
4.3 Spices and Seasonings Market in North America, 2014
4.4 Spices and Seasonings Market, By Type, Value & Volume (2014 vs 2020)
4.5 Spices and Seasonings Market, By Application (KT)
4.6 Spices and Seasonings Market Potential

5 Market Overview (Page No. – 42)
5.1 Introduction
5.2 Market Segmentation
5.2.1 Spices and Seasonings Type
5.2.2 Application
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Growing Demand for Convenience Foods
5.3.1.1.1 Rapidly Increasing Urbanization and Changing Lifestyles
5.3.1.1.2 Demand for Convenience Food
5.3.1.2 Clean Label: A Clear Trend Across Global Food Markets
5.3.1.3 Increased Use of Spices and Seasonings as Natural Preservatives in Meat & Poultry Products
5.3.2 Restraints
5.3.2.1 Adulteration of Spices and Seasonings
5.3.3 Opportunities
5.3.3.1 Increasing Demand for Health and Wellness Products
5.3.4 Challenges
5.3.4.1 Spices and Seasonings are Prone to Microbial Contamination

6 Industry Trends (Page No. – 51)
6.1 Introduction
6.2 Spices and Seasonings Market: Supply Chain Analysis
6.3 Spices and Seasonings Market: Porters Five Forces Analysis
6.3.1 Intensity of Competitive Rivalry
6.3.2 Bargaining Power of Suppliers
6.3.3 Bargaining Power of Buyers
6.3.4 Threat of Substitutes
6.3.5 Threat of New Entrants

7 Spices and Seasonings Market, By Type (Page No. – 55)
7.1 Introduction
7.2 Pepper
7.3 Capsicum
7.4 Ginger
7.5 Cinnamon
7.6 Cumin
7.7 Turmeric
7.8 Nutmeg & Mace
7.9 Cardamom
7.10 Coriander
7.11 Cloves
7.12 Others

8 Spices and Seasonings Market, By Application (Page No. – 76)
8.1 Introduction
8.2 Meat & Poultry Products
8.3 Snacks & Convenience Food
8.4 Soups, Sauces, and Dressings
8.5 Bakery & Confectionery
8.6 Frozen Products
8.7 Beverages
8.8 Other Applications

9 Spices and Seasonings Market, By Region (Page No. – 90)
9.1 Introduction
9.2 North America
9.2.1 North America: Spices and Seasonings Market, By Type
9.2.2 North America: Spices and Seasonings Market, By Application
9.2.3 U.S.: Spices and Seasonings Market, By Application
9.2.4 Canada: Spices and Seasonings Market, By Application
9.2.5 Mexico: Spices and Seasonings Market, By Application
9.3 Europe
9.3.1 Europe: Spices and Seasonings Market, By Type
9.3.2 Europe: Spices and Seasonings Market, By Application
9.3.3 Germany: Spices and Seasonings Market, By Application
9.3.4 U.K.: Spices and Seasonings Market, By Application
9.3.5 France: Spices and Seasonings Market, By Application
9.3.6 Rest of Europe: Spices and Seasonings Market, By Application
9.4 Asia-Pacific
9.4.1 Asia-Pacific: Spices and Seasonings Market, By Type
9.4.2 Asia-Pacific: Spices and Seasonings Market, By Application
9.4.3 China: Spices and Seasonings Market, By Application
9.4.4 India: Spices and Seasonings Market, By Application
9.4.5 Japan: Spices and Seasonings Market, By Application
9.4.6 Rest of Asia-Pacific: Spices and Seasonings Market, By Application
9.5 Latin America
9.5.1 Latin America: Spices and Seasonings Market, By Type
9.5.2 Latin America: Spices and Seasonings Market, By Application
9.5.3 Brazil: Spices and Seasonings Market, By Application
9.5.4 Argentina: Spices and Seasonings Market, By Application
9.5.5 Rest of Latin America: Spices and Seasonings Market, By Application
9.6 Rest of the World (RoW)
9.6.1 RoW: Spices and Seasonings Market, By Type
9.6.2 RoW: Spices and Seasonings Market, By Application
9.6.3 South Africa: Spices and Seasonings Market, By Application
9.6.4 Others in RoW: Spices and Seasonings Market, By Application

10 Competitive Landscape (Page No. – 148)
10.1 Overview
10.2 Maximum Developments in Asia-Pacific
10.3 Ajinomoto Co., Inc.: Most Active Key Player in the Spices and Seasonings Market
10.4 Highest Number of Developments, 2013 & 2014
10.5 Competitive Situation and Trends
10.5.1 Expansions
10.5.2 Acquisitions
10.5.3 New Product Launches
10.5.4 Joint Venture, Investments, and Consolidations

11 Company Profiles (Page No. – 154)
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
11.1 Introduction
11.2 Mccormick & Company
11.3 Olam International
11.4 Ajinomoto Co., Inc.
11.5 Associated British Foods PLC
11.6 Kerry Group PLC
11.7 Ariake Japan Co., Ltd.
11.8 Sensient Technologies
11.9 Döhler Group
11.10 SHS Group
11.11 Worlée Gruppe

*Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.

12 Appendix (Page No. – 180)
12.1 Discussion Guide
12.2 Company Developments
12.2.1 Expansions
12.2.2 New Product Launch
12.2.3 Acquisitions
12.2.4 Joint Venture
12.3 Introducing RT: Real-Time Market Intelligence
12.4 Available Customizations
12.5 Related Reports


【レポート販売概要】

■ タイトル:香辛料の世界市場:コショウ、トウガラシ、生姜、シナモン、クミン、ウコン、ナツメグ、メース、カルダモン、コリアンダー、クローブ
■ 英文:Spices and Seasonings Market by Type, Application (Meat & Poultry Products, Snacks & Convenience Food, Soups, Sauces, and Dressings, Bakery & Confectionery, Frozen Products, Beverages, and Others), & by Region - Global Trends and Forecast to 2020
■ 発行日:2016年2月18日
■ 調査会社:MarketsandMarkets
■ 商品コード:MAM-FB-3026
■ 調査対象地域:グローバル
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