【レポートの概要（一部）】
Table of Contents
Chapter 1 Methodology And Scope
1.1 Research methodology
1.2 Research scope and assumptions
1.3 List of data sources
Chapter 2 Executive Summary
2.1 Beef market – Industry snapshot
Chapter 3 Market Variables, Trends and Scope
3.1 Market segmentation & scope
3.2 Market size and growth prospects, 2014 – 2025 (Kilotons) (USD Million)
3.3 Beef market value chain analysis
3.4 Raw material
3.5 Regulatory framework
3.5.1 European Commission
3.5.2 United States Department of Agriculture (USDA)
3.6 Market dynamics
3.6.1 Market driver analysis
3.6.1.1 Beef as a source of protein
3.6.1.2 Increasing Chinese disposable income
3.6.2 Market restraint analysis
3.6.2.1 Higher price of beef in comparison to other forms of meat
3.6.2.2 Health Hazards associated with consumption of beef
3.6.3 Beef market – PESTEL analysis
3.6.4 Industry analysis – Porter’s
3.7 Beef marbling score
3.7.1 North America
3.7.1.1 U.S.
3.7.1.2 Mexico
3.7.1.3 Canada
3.7.2 Asia Pacific
3.7.2.1 Australia
3.7.2.2 Korea
3.7.2.3 Japan
3.8 Beef price analysis
3.9 Consumer trend analysis
Chapter 4 Global Beef Market: Cut Estimates & Trend Analysis
4.1 Global beef market share, by cut , 2017 & 2025
4.2 Brisket
4.2.1 Global beef market estimates & forecasts, by brisket, 2014 – 2025 (Kilotons) (USD Million)
4.3 Shank
4.3.1 Global beef market estimates & forecasts, by shank, 2014 – 2025 (Kilotons) (USD Million)
4.4 Loin
4.4.1 Global beef market estimates & forecasts, by loin, 2014 – 2025 (Kilotons) (USD Million)
4.5 Others
4.5.1 Global beef market estimates & forecasts, by others, 2014 – 2025 (Kilotons) (USD Million)
Chapter 5 Global Beef Market: Slaughter Method Estimates & Trend Analysis
5.1 Global beef market share, by slaughter method, 2017 & 2025
5.2 Halal
5.2.1 Global beef market estimates & forecasts, by halal, 2014 – 2025 (Kilotons) (USD Million)
5.3 Kosher
5.3.1 Global beef market estimates & forecasts, by kosher, 2014 – 2025 (Kilotons) (USD Million)
5.4 Others
5.4.1 Global beef market estimates & forecasts, by others, 2014 – 2025 (Kilotons) (USD Million)
Chapter 6 Global Beef Market: Regional Estimates & Trend Analysis
6.1 Global beef market share, by region, 2017 & 2025
6.2 North America
6.2.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.2.2 Market estimates & forecasts, by cut, 2014 – 2025 (kilotons) (USD Million)
6.2.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (kilotons) (USD Million)
6.2.4 U.S.
6.2.4.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.2.4.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.2.4.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.2.5 Canada
6.2.5.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.2.5.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.2.5.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.2.6 Mexico
6.2.6.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.2.6.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.2.6.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.3 Europe
6.3.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.3.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.3.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.3.4 Germany
6.3.4.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.3.4.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.3.4.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.3.5 Russia
6.3.5.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.3.5.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.3.5.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.3.6 Switzerland
6.3.6.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.3.6.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.3.7 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4 Asia Pacific
6.4.1 Asia Pacific beef market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.2 Asia Pacific beef market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.3 Asia Pacific beef market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4.4 China
6.4.4.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.4.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.4.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4.5 India
6.4.5.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.5.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.5.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4.6 Japan
6.4.6.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.6.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.6.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4.7 Australia
6.4.7.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.7.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.7.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.4.8 South Korea
6.4.8.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.4.8.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.4.8.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.5 Central South America (CSA)
6.5.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.5.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.5.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.5.4 Brazil
6.5.4.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.5.4.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.5.4.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.5.5 Argentina
6.5.5.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.5.5.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.5.5.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.5.6 Colombia
6.5.6.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.5.6.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.5.6.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
6.6 Middle East & Africa (MEA)
6.6.1 Market estimates & forecasts, 2014 – 2025 (Kilotons) (USD Million)
6.6.2 Market estimates & forecasts, by cut, 2014 – 2025 (Kilotons) (USD Million)
6.6.3 Market estimates & forecasts, by slaughter method, 2014 – 2025 (Kilotons) (USD Million)
Chapter 7 Competitive Landscape
7.1 Vendor Landscape
7.2 Competitive Environment
7.3 Strategy Framework
Chapter 8 Company Profiles
8.1 Tyson Foods, Inc.
8.1.1 Company overview
8.1.2 Financial performance
8.1.3 Product benchmarking
8.1.4 Strategic initiative
8.2 Danish Crown
8.2.1 Company overview
8.2.2 Financial performance
8.2.3 Product benchmarking
8.2.4 Strategic initiative
8.3 Cargill, Incorporated.
8.3.1 Company overview
8.3.2 Financial performance
8.3.3 Product benchmarking
8.3.4 Strategic initiative
8.4 Marfrig Global Foods S.A.
8.4.1 Company overview
8.4.2 Financial performance
8.4.3 Product benchmarking
8.4.4 Strategic initiatives
8.5 NH Foods Ltd.
8.5.1 Company overview
8.5.2 Financial performance
8.5.3 Product benchmarking
8.6 Minerva Foods
8.6.1 Company overview
8.6.2 Financial performance
8.6.3 Product benchmarking
8.6.4 Strategic initiatives
8.7 St Helen’s Meat Packers
8.7.1 Company overview
8.7.2 Product benchmarking
8.8 Hormel Foods Corporation
8.8.1 Company overview
8.8.2 Financial performance
8.8.3 Product benchmarking
8.8.4 Strategic Initiative
8.9 JBS USA
8.9.1 Company overview
8.9.2 Financial performance
8.9.3 Product benchmarking
8.10 National Beef Packing Company, LLC.
8.10.1 Company overview
8.10.2 Product benchmarking
8.11 Vion Food Group
8.11.1 Company overview
8.11.2 Financial performance
8.11.3 Product benchmarking
8.12 AUSTRALIAN AGRICULTURAL COMPANY LIMITED
8.12.1 Company overview
8.12.2 Financial performance
8.12.3 Product benchmarking
8.12.4 Strategic initiative
【レポート販売概要】
■ タイトル：牛肉の世界市場：部位別（ブリスケット、すね肉、腰肉）別、屠殺方法別、地域別、セグメント予測■ 英文：Beef Market Size, Share & Trends Analysis Report By Cut (Brisket, Shank, Loin), By Slaughter Method (Kosher, Halal), By Region (North America, Europe, APAC, MEA, CSA), And Segment Forecasts, 2019 - 2025
■ 発行日：2019年1月29日
■ 調査会社：Grand View Research
■ 商品コード：GVW903029
■ 調査対象地域：グローバル
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