【レポートの概要(一部)】
Table Of Contents
1 Introduction (Page No. – 20)
1.1 Key Take-Aways
1.2 Report Description
1.3 Markets Covered
1.4 Stakeholders
1.5 Research Methodology
1.5.1 Market Size Estimation
1.5.2 Key Data Points Taken From Secondary Sources
1.5.3 Key Data Points Taken From Primary Sources
1.5.4 Assumptions Made For This Report
2 Executive Summary (Page No. – 29)
3 Total Addressable Market (Page No. – 31)
3.1 Introduction
3.1.1 Confectionery
3.1.2 Beverages
3.1.3 Processed Foods
3.1.4 Animal Feed
3.1.5 Pharmaceuticals
3.1.6 Paper
3.1.7 Textile
3.1.8 Cosmetics
3.1.9 Glues And Adhesives
4 Industry Analysis (Page No. – 35)
4.1 Core Industry Analysis
4.2 Global Market Share Analysis
4.2.1 Cargill: A Major Player In The Global Modified Starches Market
4.3 Regional Market Share Analysis
4.3.1 North America
4.3.1.1 Ingredion: Acquires Major Share Of The Market In North America
4.3.2 Europe
4.3.2.1 Cargill: Major Player In Europe
4.3.3 Asia-Pacific
4.3.3.1 Cargill: Asia-Pacific Is Its Next Target After Europe
4.4 Swot Analysis-Six Major Players At Global Level
4.4.1 Cargill Inc.
4.4.1.1 Strengths
4.4.1.2 Weakness
4.4.1.3 Opportunity
4.4.1.4 Threats
4.4.2 Archer-Daniels Midland Company
4.4.2.1 Strengths
4.4.2.2 Weakness
4.4.2.3 Opportunities
4.4.2.4 Weaknesses
4.4.3 Ingredion
4.4.3.1 Strengths
4.4.3.2 Weaknesses
4.4.3.3 Opportunities
4.4.3.4 Threats
4.4.4 Penford
4.4.4.1 Strengths
4.4.4.2 Weaknesses
4.4.4.3 Opportunities
4.4.4.4 Threats
4.4.5 Tate & Lyle
4.4.5.1 Strengths
4.4.5.2 Weakness
4.4.5.3 Opportunities
4.4.5.4 Threats
4.4.6 Roquette
4.4.6.1 Strengths
4.4.6.2 Weaknesses
4.4.6.3 Opportunity
4.4.6.4 Threats
5 Market Overview (Page No. – 52)
5.1 Global Modified Starch Market – an Overview
5.1.1 The Need For Modified Starch Innovation
5.1.2 Advantages Of Modified Starch Over Native Starch
5.2 Global Market Estimations
5.2.1 By Geography
5.2.2 By Source
5.2.3 By Application
5.2.3.1 By Application Segments
5.3 Market Dynamics
5.3.1 Impact Analysis
5.3.2 Drivers
5.3.2.1 Convenience Food Sector A Boost For Modified Starch
5.3.2.2 Functional Properties Of Modified Starch
5.3.2.3 Paper Recyclability
5.3.3 Restraints
5.3.3.1 Rising Prices Of Raw Materials Due To Biofuel Production Requirements
5.3.3.2 Growing Gum Arabic Market
5.3.4 Opportunity
5.3.4.1 Potential Of Alternate Sources Of Modified Starch And Untapped Application Fields
5.4 Burning Issue
5.4.1 Impact Of Consumer Perception To E-Numbers (Genetically Modified Implication)
5.5 Porter Analysis
5.5.1 Supplier’s Power
5.5.2 Buyer’s Power
5.5.3 Threat From New Entrants
5.5.4 Threat From Substitutes
5.6 Supply Chain
6 Global Modified Starch Market, By Type (Page No. – 83)
6.1 Introduction
6.2 Etherified Starch
6.3 Esterified Starch
6.4 Resistant Starch
6.5 Pre-Gelatinized Starch
7 Global Modified Starch Market, By Raw Material (Page No. – 93)
7.1 Introduction
7.1.1 Corn Starch
7.1.2 Potato
7.1.3 Wheat
7.1.4 Tapioca
7.1.5 Others
8 Modified Starch Market, By Application (Page No. – 186)
8.1 Food
8.2 Feed
8.3 Non-Food
9 Modified Starch Market, By Geography (Page No. – 222)
9.1 North America
9.2 Europe
9.3 Asia-Pacific
9.4 Rest Of The World
10 Competitive Landscape (Page No. – 248)
10.1 New Product Launch; Most Preferred Strategic Approach
10.1.1 Maximum Developments In 2011
10.1.2 Avebe U.A (The Netherlands), Cargill Inc (U.S.): Most Active Companies
10.2 Mergers And Acquistions
10.3 Expansions & Other Developments
10.4 Agreements,Collaborations, And Joint Ventures
10.5 New Products Launch & Product Developments
11 Company Profile (Page No. – 262)
11.1 Archer-Daniels-Midland Company
11.1.1 Overview
11.1.2 Products & Services
11.1.3 Strategy
11.1.4 Developments
11.2 AVEBE U.A.
11.2.1 Overview
11.2.2 Products & Services
11.2.3 Strategy
11.2.4 Developments
11.3 Cargill Inc.
11.3.1 Overview
11.3.2 Products & Services
11.3.3 Strategy & Insights
11.3.4 Developments
11.4 Tate & Lyle
11.4.1 Overview
11.4.2 Products & Services
11.4.3 Strategy & Insights
11.4.4 Developments
11.5 Roquette
11.5.1 Overview
11.5.2 Products & Services
11.5.3 Strategy & Insights
11.5.4 Developments
11.6 Ingredion
11.6.1 Overview
11.6.2 Products & Services
11.6.3 Strategy & Insights
11.6.4 Developments
11.7 Emsland-Starke Gmbh
11.7.1 Overview
11.7.2 Products & Services
11.7.3 Strategy
11.7.4 Developments
11.8 Grain Processing Corp.
11.8.1 Overview
11.8.2 Products & Services
11.8.3 Strategy
11.8.4 Developments
11.9 Penford
11.9.1 Overview
11.9.2 Products & Services
11.9.3 Strategy
11.9.4 Developments
11.10 Global Bio-Chem Technology Group Co. Ltd
11.10.1 Overview
11.10.2 Strategy
11.10.3 Developments
【レポート販売概要】
■ タイトル:世界の加工デンプン市場動向及び予測(~2018)■ 英文:Modified Starch Market by Raw Material (Corn, Tapioca, Potato, Wheat, and Others), by Application (Food, Feed, and Non-Food) - Global Trends & Forecasts to 2018
■ 発行日:2014年3月
■ 調査会社:MarketsandMarkets
■ 商品コード:FB 2271
■ 調査対象地域:グローバル
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