シュガーフリー(無糖)食品の世界市場:ガム、アイスクリーム、ビスケット、チョコレート、ハードキャンディ、ケーキ...市場調査レポートについてご紹介

【英文タイトル】Sugar-Free Food Market Report 2016-2026 : Companies Leading The Free-From Trend For Chewing Gum, Ice Cream, Biscuits, Chocolate, Boiled Sweets & Cake Using Natural & Artificial Sweeteners

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【レポートの概要(一部)】

1. Report Overview
1.1 Global Sugar-Free Foods Market Overview
1.2 Global Sugar-Free Foods Market Segmentation
1.3 Market Definition
1.4 How This Report Delivers
1.5 Key Questions Answered by This Analytical Report Include:
1.6 Why You Should Read This Report
1.7 Methodology
1.8 Frequently Asked Questions (FAQ)
1.9 Associated Visiongain Reports
1.10 About Visiongain

2. Introduction To The Sugar-Free Foods Market
2.1 The Types of Sugar
2.2 A New Guideline on Sugar Consumption
2.3 “Hidden” Sugar
2.4 Adverse Effects Of Sugar Consumption
2.5 Sugar Substitutes
2.5.1 Types Of Sweeteners
2.5.2 Caloric Vs Non-Caloric Sweeteners
2.5.3. Natural And Artificial Sweeteners

3. Global Sugar-Free Food Market Forecast 2016-2026
3.1 Global Sugar-Free Food Market Analysis
3.2 Global Sugar-Free Foods Market Drivers and Restraints
3.3 Sugar-Free Food Market Drivers
3.3.1 Overweight & Obesity Concerns
3.3.2 Increasing Number Of Consumers With Diabetes
3.3.3 A Shift In Dieting Preferences
3.3.4 Snacking Tendency To Contribute In The Growth Of The Market
3.4 Sugar-Free Food Market Restraints
3.4.1 Concerns Over The Safety Of Sugar Substitutes
3.4.2 Price Sensitive Consumers

4. Leading Sugar-Free Foods Submarkets Forecast 2016-2026
4.1 Sugar-Free Chewing Gum Submarket Forecast 2016-2026
4.1.1 Sugar-Free Chewing Gum Submarket Analysis
4.2 Sugar-Free Ice Cream Submarket Forecast 2016-2026
4.2.1 Sugar-Free Ice Cream Submarket Analysis
4.3 Sugar-Free Biscuits Submarket Forecast 2016-2026
4.3.1 Sugar-Free Biscuits Submarket Analysis
4.4 Sugar-Free Chocolate Submarket Forecast 2016-2026
4.4.1 Sugar-Free Chocolate Submarket Analysis
4.5 Sugar-Free Boiled Sweets Submarket Forecast 2016-2026
4.5.1 Sugar-Free Boiled Sweets Submarket Analysis
4.6 Sugar-Free Cake Submarket Forecast 2016-2026
4.6.1 Sugar-Free Cake Submarket Analysis
4.7 Other Sugar-Free Foods Submarket Forecast 2016-2026
4.7.1 Other Sugar-Free Foods Submarket Analysis
5. Leading National Sugar-Free Food Markets Forecasts 2016-2026
5.1 Leading National Sugar-Free Food Markets Share Forecast 2016-2026
5.2 US Sugar-Free Food Market Forecast 2016-2026
5.2.1 US Sugar-Free Food Market Analysis
5.3 UK Sugar-Free Food Market Forecast 2016-2026
5.3.1 UK Sugar-Free Food Market Analysis
5.4 French Sugar-Free Food Market Forecast 2016-2026
5.4.1 French Sugar-Free Food Market Analysis
5.5 Spanish Sugar-Free Food Market Forecast 2016-2026
5.5.1 Spanish Sugar-Free Food Market Analysis
5.6 Italian Sugar-Free Food Market Forecast 2016-2026
5.6.1 Italian Sugar-Free Food Market Analysis
5.7 Swiss Sugar-Free Food Market Forecast 2016-2026
5.7.1 Swiss Sugar-Free Food Market Analysis
5.8 Indian Sugar-Free Food Market Forecast 2016-2026
5.8.1 Indian Sugar-Free Food Market Analysis
5.9 RoW Sugar-Free Food Market Forecast 2016-2026
5.9.1 RoW Sugar-Free Food Market Analysis

6. Leading Sugar-Free Foods Companies
6.1 Hershey Overview
6.1.1 Hershey Historic Revenue 2010-2014
6.1.2 Hershey Sugar-Free Foods Sector Revenue Forecast 2016-2026
6.1.3 Hershey Analysis
6.1.4 Hershey Regional Emphasis/Focus
6.1.5 Hershey Mergers & Acquisitions
6.2 Kellogg Company Overview
6.2.1 Kellogg Company Historic Revenue 2010-2014
6.2.2 Kellogg Company Sugar-Free Foods Sector Revenue Forecast 2015-2025
6.2.3 Kellogg Company Analysis
6.2.4 Kellogg Company Regional Emphasis/Focus
6.2.5 Kellogg Company Mergers & Acquisitions
6.3 Sula GmbH Overview
6.3.1 Sula GmbH Analysis
6.4 Wm. Wrigley Jr. Company Overview
6.4.1 Wm. Wrigley Jr. Company Analysis
6.5 Unilever Overview
6.5.1 Unilever Historic Revenue 2010-2014
6.5.2 Unilever Sugar-Free Food Sector Revenue Forecast 2015-2025
6.5.3 Unilever Analysis
6.5.4 Unilever Regional Emphasis/Focus
6.5.5 Unilever Mergers & Acquisitions
6.6 Other Leading Companies In The Sugar-Free Food Market

7. Expert Opinion
7.1 Interview With Mr. William De Vliegher, International Sales Executive At Cavalier
7.1.1 Cavalier Strengths & Perspectives In The Sugar-Free Chocolate Market
7.1.2 Competitive Landscape of the EU Sugar-Free Chocolate Market
7.1.3 Drivers Of The Sugar-Free Chocolate Market In Europe
7.1.4 European Sugar-Free Chocolate Market Restraints
7.1.5 Sugar-Free Chocolate Market Growth From The Global Perspective
7.2 Interview With Mr. Constantinos Argyrides, The Managing Director Of InTouch, Cyprus
7.2.1 Creating a Low GI Product
7.2.2 European Perspectives

8. Conclusions & Recommendations
8.1 Sugar-Free Food Market Outlook
8.2 Key Findings
8.2.1 Leading National Sugar-Free Food Markets
8.2.2 Leading Sugar-Free Food Submarkets

9. Glossary


【レポート販売概要】

■ タイトル:シュガーフリー(無糖)食品の世界市場:ガム、アイスクリーム、ビスケット、チョコレート、ハードキャンディ、ケーキ
■ 英文:Sugar-Free Food Market Report 2016-2026 : Companies Leading The Free-From Trend For Chewing Gum, Ice Cream, Biscuits, Chocolate, Boiled Sweets & Cake Using Natural & Artificial Sweeteners
■ 発行日:2015年12月
■ 調査会社:visiongain
■ 商品コード:VGAIN5122111
■ 調査対象地域:グローバル
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